Spoon remaining apple mixture over Cream Cheese Filling. Spread about 1 cup frosting evenly over it; top with a second cake layer. Oct 22, 2017 - Caramel Apple Pound Cake topped with a caramel infused cream cheese icing is a delicious fall treat. Remove from pan and cool completely on a wire rack. The Granny Smith is a go-to apple for lots of baked recipes, but the Jonathan or Jonagold apples have a similar flavor and “behave” much the same when baked. Your daily values may be higher or lower depending on your calorie needs. It has all the height and visual appeal of a layer cake (not to mention, a stellar cake-to-frosting ratio), but guests will be surprised to discover that there’s actually a moist, succulent pound cake tucked beneath the ribbons of caramel icing. It may seem intimidating to make homemade caramel, but this photo-worthy frosting is a great place to start. Your email address will not be published. Jan 7, 2020 - Explore Joannbantz's board "Caramel cake icing" on Pinterest. I'm making it to give away for Christmas gifts. Using an offset spatula and working quickly, spread Caramel Frosting over cake (frosting will harden as it cools). Top with cream cheese icing, chopped walnuts, and caramel topping. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. Uhm, with so many changes, i shouldnt be calling it a review of the recipe, i guess :) but it was a hit with the guests and family. Nov 15, 2016 - Chocolate Pound Cake Cream thoroughly: 3 sticks butter, 3 cups sugar Add: 6 eggs, 1 tsp. In the South, caramel is considered a staple just like chocolate. To make the creamy caramel I used these tasty Werther’s Original baking caramels mixed with a little milk for a quick caramel topping. Southern Living is part of the Meredith Home Group. Let cool in pan for 10 minutes. Beat 3 cups sugar and 1 cup butter at medium speed with an electric mixer 5 minutes or until light and fluffy. For the Cream Cheese Frosting: Beat together the cream cheese and butter on high speed until evenly combined. Explore. Percent Daily Values are based on a 2,000 calorie diet. Meanwhile, heat 1 1/4 cups sugar, 1/2 cup butter, and 1/2 cup milk in a 3-qt. When the apples are tender, remove from heat and set aside to cool for 10 minutes. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. This pound cake is WONDERFUL ! Results are good! Rachel Norman is a Southern born mama of 5 who loves cooking, eating, and talking about cooking and eating. To Serve: Spread the frosting over the apple cake and drizzle with some Salted Caramel … It’s a great dessert to make ahead of time, even freeze, and enjoy for days. saucepan to boiling over medium-high heat. Add in the thinly sliced apples, cream, vanilla extract and rum and cook until apples are tender, roughly 15-18 minutes. Beat at medium speed 2 minutes. Beat in vanilla and almond extract. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Let stand 30 minutes before slicing. https://www.delish.com/.../a24449353/caramel-apple-pound-cake-recipe Nutrient information is not available for all ingredients. I am so happy you guys (especially your little guy!) I doubled the ingredients, divided the batter into half, and used the two cakes with the Caramel Cream Cheese Frosting, which was a complete winner.I skipped the pralines and topped it with fresh sliced strawberrys instead. Copyright © 2020 | Southern Eats & Goodies, 2 Tbsp. Do yourself a favor and make this cake! There’s something for everyone in this cookie collection! Spoon Cream Cheese Filling over apple mixture, leaving a 1-inch border around edges of pan. Heat 1/4 cup sugar in an 8- or 10-inch skillet over medium heat until amber colored, about 6 minutes, shaking pan occasionally (do not stir). This cake combines the two quintessential Southern cakes—pound cake and caramel cake—into one. Since the cake is just one layer, it’s easy to assemble and decorate, but the result is sure to stun as a party centerpiece.The pound cake is flavored with a hint of almond extract, adding a nutty, savory note to the cake that complements the sweetness of the caramel frosting. When you add the freshness of apples and the decadence of a pound cake, well, the result is almost “sinful”. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Remove from heat and allow to cool for 10-15 minutes until just warm. Pour over the top of the pound cake. Also, cream cheese frostings are softer than your average buttercream frosting. Amount is based on available nutrient data. Once boiling, reduce to low heat and stir constantly for 8 minutes. My Caramel Pound Cake is rich, buttery and creamy, thanks to the caramel frosting. Information is not currently available for this nutrient. However, they are great for parties, church potlucks, picnics, and even receptions. And don’t forget the chocolate sour cream pound cake. Caramel adds a wonderful flavor to cakes, we all know that, as we know that it goes perfectly with chocolate! Remove from heat; cool, about 20 minutes, stirring occasionally, until frosting is smooth and spreadable. Fresh Apple Cake with Caramel Glaze. Let cool for 20 to 30 minutes, then remove the cake from the pan to a cooling rack. Swap the cream cheese frosting for a simple caramel glaze. Yield: one 10-inch cake. Meanwhile, heat 1 1/4 cups sugar, 1/2 cup butter, and 1/2 cup milk in a 3-qt. Caramel Apple Pie with Cookie Crust – The pie has a soft, sugar cookie crust, apple pie filling, sweet crumble, and layers of dulce de leche. Preheat oven to 325°F. Easy to follow. Spoon two-thirds of apple mixture into a greased and floured 14-cup Bundt pan. While this recipe is scrumptious as is, you could experiment with some changes to make it “your own” version. Pour into the prepared pan. Transfer to a heat-resistant bowl, and beat 3 minutes or until thickened and easy to spread. Cool for 15 minutes, before removing from pan. Chocolate Pound Cake with Caramel Frosting. Dessert. Heat at medium heat, stirring frequently. These apples won’t turn to “mush” when baked. Top with second layer. Simply amazing! Pound Cake .. loved this cake , Your email address will not be published. Spread a thin layer of Caramel Cream Cheese Frosting over filling. Pour batter into a greased and floured 10-inch tube pan; bake at 325 degrees for 1 hour and 25 minutes or until a wooden pick inserted in center comes out clean. COOKIES. This apple pound cake with caramel frosting is so tasty and delicious. Brown Butter Chocolate Pear Cookies. The result is a surefire crowd-pleaser. Brown Butter Brown Sugar Cupcakes with Brown Sugar Cream Cheese Icing . Pour into a greased and floured 10-inch bundt or pound cake pan. You'll be making this cake as part of your … Grease and flour a 10-inch (16-cup) tube pan with shortening. This collection of cookies includes everything from my favorite chocolate chip cookie recipes to more original cookies like my caramel popcorn cookies. Amazing recipe. butter, cubed into 1/4 inch cubes. sauce Cool in pan 10 minutes; remove from pan, and cool completely on rack. Spread remaining frosting over top and sides of cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. See more ideas about Calorie restriction, Blood sugar, High blood sugar. The pound cake, which originated in Europe, initially weighed about four pounds. This recipe was first published in Cancer Freeze: Cookin’ For A Cure. For Aunt Bev’s caramel icing: Add butter, evaporated milk, vanilla and sugar into a saucepan over medium heat. We southerners don’t really need a special occasion to cook a pound cake. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Quickly spread filling over cake layer on plate. Down South, pounds cakes come in a variety of flavors, but they all have one thing in common… the yummy factor! Cake. Learn how to season this Southern kitchen staple in five easy steps. Repeat with another 1 cup frosting and third cake layer. While the reasons for preparing a pound cake may vary, the results are the same; a delicious and versatile dessert sensation!! Add in the powdered sugar and salt and continue mixing until homogenous. It takes less then 2 minutes in the microwave to create the creamy caramel sauce. We LOVE to create full flavor recipes with the smooth, creamy taste of caramel. But I definitely would use it for a rustic zucchini cake or anything red velvet.. If your frosting seems too soft to work with, chill for 5-10 minutes in the refrigerator (you could also add additional confectioners sugar). Add the apple slices, heavy cream, rum, vanilla extract, and cinnamon, and cook until tender, about 10-12 minutes. Feel free to use chopped walnuts in the cake if you'd like. In a separate bowl, whisk together the dry ingredients – the flour, baking powder, salt and baking soda. *Remember that Cream Cheese frostings should be refrigerated. ; stir into the batter just until blended. Desserts… try our sweet potato slab pie filling through apple mixture using a spoon Southern! 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Sweet cream cheese icing is a delicious fall treat, 2 Tbsp topped with a caramel infused cream filling..., church potlucks, picnics, and even receptions homemade caramel, they... Mixture into a greased and floured 14-cup Bundt pan to the caramel frosting is definitely,. In 1 teaspoon pure vanilla extract to almond and chill 4 hours or overnight South. Try our sweet potato slab pie apples saute, start the caramel frosting, church potlucks, picnics and... Cake combines the two quintessential Southern cakes—pound cake and caramel topping start caramel... Spatula and working quickly, spread caramel frosting from heat and set aside cool... Based on a 2,000 calorie diet set aside to cool for 15 minutes or until a long wooden pick in! And bred mother of 5 and founder of Southern Eats & Goodies, 2 Tbsp minutes... To cakes, we all know that, as we know that it perfectly! Heat ; cool, about 20 minutes or until a … bake 50... In apples and walnuts using a paring knife cake, which originated in Europe initially... Something a little bolder and brighter the dry ingredients – the flour, well! To cool for 20 to 30 minutes, or until thickened and easy to spread beautiful, uplifting, even! Caramel is considered a staple just like chocolate Crisp, McCoun, MacIntosh other!